join me in the new journey of motherhood as i add it to my life of fitness, green living, and creative happenings
Thursday, April 26, 2012
Potty Training Update
I'm quite proud of him. Maybe people told me that potty training a boy was really difficult and that I probably shouldn't even attempt until he is 2 and a half or older.
But potty training isn't easy. He uses the bathroom all the time. I walk him to the bathroom, pull off pants (I can't just pull them down, they sometimes get wet with me...but not the nanny), help him balance on the step, help him push his body forward, then help him put the pants back on, help him up the steps to wash his hands (one of his favorite parts), try to convince him his hands are clean, usually lift him away from the sink, try to dry his hands, and walk him out of the bathroom. All that in place of just changing a diaper every couple of hours. ((Also, don't for get I'm 30 weeks pregnant with a huge stomach and an aching back))
But it is nice to know that when #2 arrives there will only be one in diapers.
Monday, April 9, 2012
My son the Carnivore
When I was pregnant with Leon I searched for books on how to raise a vegetarian child. I always figured I'd go back to being a 100% vegetarian when I was pregnant because it was the healthier thing to do, right? I was a vegetarian (but not vegan, so I ate dairy and eggs) for almost 10 years before I became a pescatarian (mostly vegetarian diet with fish/seafood). Then at some point in the last three years I started eating vegetarian with a little bit of everything else.
I was quite surprised when I was pregnant to come across this book "Real Food for Mother and Baby." Instead of finding a vegetarian book to bring me back to my senses, I read Nina Planck's book about how everyone but especially pregnant women, nursing women, and babies should eat meat and other "real foods." Her basic belief is that there are no true natural vegan societies and that even in vegetarian societies (not talking about San Francisco, I'm talking about people who lived centuries ago or "natives" now) pregnant women and children are giving meat-based supplements. She thinks that we eat too much fat free/sugar free/chemically created and processed foods instead of real butter and foods that our ancestors ate.
I agree with her that it's probably more important for our health that we eat organic, whole foods than processed foods, including meat free processed foods. I try to feed Leon everything and let him decide what he likes the best.
Though at some point I'd love to be a self-sufficient vegetarian again. Or at growing most of my own food that isn't purchased at some organic market (definitely one reason I would love to move back to the U.S (or Europe/South Africa) is to be able to buy all organic diary and meat products.
Some day soon!!!!